Order by November 15th!

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FLAVORS

FEATURED FLAVORS PINT PACK FOR NOVEMBER: 

  • ITALIAN COOKIE – Biscoff cookie butter gelato with folded in pieces of cookies throughout.
    • Allergens: Dairy, Eggs, Wheat
  • BUTTERSCOTCH BOURBON PECAN – Butterscotch gelato infused with bourbon with toasted pecans.
    • Allergens: Dairy, Eggs, Tree Nuts

        SIGNATURE FLAVORS PINT PACK FOR NOVEMBER: 

        • VANILLA SEA SALT CARAMEL – Vanilla gelato with ribbons of salted caramel. 
          • Allergens: Dairy, Eggs
        • MINT COOKIE – This green mint is one of Jessie's favorites. We use a natural peppermint oil from a spice company in Indiana to get the bold flavor. Oreo cookies are generously layered throughout.
          • Allergens: Dairy, Eggs, Wheat

        DAIRY FREE FLAVORS PINT PACK FOR NOVEMBER: 

        • CRANBERRY GINGER SPRITZ SORBET– Tart cranberries with ginger soda for a refreshing and celebratory flavor.
          • Allergens: No known common allergens.
        • GERMAN CHOCOLATE CAKE – Coconut chocolate gelato with sweet coconut flakes and toasted pecans.
          • Allergens: Coconut, Tree Nuts

        GELATO PIE FLAVORS FOR NOVEMBER: 

        • CHOCOLATE PEANUT BUTTER PIE – Chocolate salted peanut gelato layered with marshmallow, chocolate ganache, and peanut butter brittle.
          • Allergens: Dairy, Eggs, Wheat, Peanuts.
        • MINT COOKIE PIE – Chocolate cookie crust, cookies and cream gelato layered together, topped with vanilla buttercream.
          • Allergens: Dairy, Eggs, Wheat
        • PUMPKIN GELATO PIE – Biscoff cookie crust, cookie butter and pumpkin spice gelatos swirled together, and toasted meringue.
          • Allergens: Dairy, Eggs, Wheat